Le Dérot Moulinage : tous les plaisirs de la Drôme réunis dans nos Chambres d'Hôtes.

Guest Table.


The nearest restaurants are about 5km from our house. In an effort to share what we love most in the region, its specialties and its products, while maintaining our Norman roots, we invite you to enjoy dinners with us at the large table in our dining room (14 people).



The kitchen.

Our kitchen has been specially designed to allow us to receive guests.

  


Equipment, work and circulation spaces have been planned to make cooking pleasant and to be able to work in groups during our culinary courses.
You are welcome at our guest table where you can enjoy the local products (olive oil, organic vegetables, caillette (herb paté), charcuterie from Limouches, Picodon (cheese), honey, Clairette de Die (a local champagne wine type) ...). To complete your evening, you can enjoy a game of French billiards or relax in the library lounge (selected board games) with a fireplace for cool evenings.

To reiterate, the traditional breakfast is served each morning from 8am to 10am (earlier on request of course) and can be changed according to the wishes of each: cheese plate, charcuterie, eggs, etc...